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Coffee Anyone ?

  • KeithJones
    Participant

    I’ve heard of some strange photo processes .. but is this for real ?

    http://www.squidoo.com/coffeeprints

    I wondered if it was an April Fool Joke – but it made lens of the day on Squidoo !

    (No its not by me !)

    Keith

    randomway
    Member

    I’ve read somwhere about developing film with coffee. Apparently it contains the necessary chemicals… I would give it a try, but I prefer drinking coffee.

    jb7
    Participant

    I’ve never used coffee as a developer myself-
    though one advantage might be the difficulty in over-developing anything-

    If you haven’t done much processing yet,
    I’d probably steer clear of buying your chemicals in SuperValu-

    When are we going to see some lovely pictures then?

    j

    randomway
    Member

    I have some stunning negatives processed the conventional way, all pure class images, I will probably set a new standard in film photography, but I don’t have a scanner, so you will have to wait a bit to see them…

    … this coffee thing bugs my mind, I think I will drop in a roll of delta 3200 in my mug the next time I’m making coffee and we’ll see what happens.

    jb7
    Participant

    I’ve seen your scanner-
    very nice it is too-

    Get some stiff black card, A1 or so, and a sharp knife, and cut it in two-
    cut a rectangle out of each, same size as your image,
    and sandwich the film between them.

    Find an anglepoise lamp, and light a large sheet of paper with it-
    then point your D200 scanner at it-

    Place your silver sandwich between your scanner and the light,
    making sure to keep everything parallel, then hit the scan button-

    You should end up with some pretty low contrast images,
    but its one way to get the pictures on the computer, in the short term-

    You can even use a higher magnification,
    and stitch two halves together…

    This may not be good enough for many-
    where there’s a will, there’s a wont-
    but its not a bad stop-gap…

    just be careful of stray light, and flare-
    and there’s plenty more ways to get the same result,
    with stuff you probably have hanging about the house…

    j

    Vitoldus
    Member

    Hi Keith,
    I read about coffee processing a good while ago, so it’s definitely not a joke. As far as i remember you had to add something more to make the solution alkaline, but I am not 100% positive about that. You might want to check out this thread: http://photo.net/bboard/q-and-a-fetch-msg?msg_id=004sG6

    randomway
    Member

    What’s an anglepoise lamp?

    Vitoldus
    Member

    anglepoise lamp:

    jb7
    Participant
    DenverDoll
    Participant

    Joseph~~

    Is that your lamp?

    I love that pic…it’s so cool 8)

    jb7
    Participant

    Afraid not Sharon-
    I don’t have an original Anglepoise-
    that’s the second picture on a google image search…

    A slightly later model became a movie star…

    Fintan
    Participant

    jb7 wrote:

    I’d probably steer clear of buying your chemicals in SuperValu

    j

    Ah go on J
    http://photo-utopia.blogspot.com/2007/09/developing-in-coffee.html

    :lol: :lol: :lol:

    jb7
    Participant

    I have known about the coffee thing for a long time-
    and I’ve used vinegar as a stop bath in the past,
    but that’s not a particularly critical part of the process-

    Just what do you use for fixer?

    Maybe I’d need to ask the manager at SuperValu,
    I reckon that might be beyond the expertise of the girls on the till…

    j

    Fintan
    Participant

    Ah you might have to drive down to the beach, seawater was used years ago for fixer. Call down on the way back from SuperValu :wink:

    jb7
    Participant

    Fintan wrote:

    seawater was used years ago for fixer

    Really?
    I hadn’t heard about that one-
    Any tips about concentration?
    would I have to boil some water off?

    I suppose there are lots of different ions floating around in there, now that I think about it-

    And I suppose the usual rules?
    Twice clearing time?

    Its just a little bit tempting now-
    though I don’t use instant coffee myself-

    Arabica or Robusta?
    Milk and sugar?
    Powers and cream?

    j

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